Es Coc is a fantastic modern Mallorcan restaurant situated in the town of Santanyi in east Mallorca. Owner Marc Vidal, who is also the restaurant’s head chef, has created a delightfully contemporary Mallorcan eatery, based in a building which was actually his own grandmother’s house. The house dates back to the 1920’s and has been lovingly renovated, maintaining many of the original features, providing a homely yet at the same time elegant dining space. As for the menu, Vidal has attempted to create a modern Mallorcan cuisine, updating traditional recipes and using popular ingredients used all around the island in the current day. Dishes such as grilled beef with cold Mahonés cheese foam and a reduction of tomatoes or taco of cod served with chickpeas and mint demonstrate the inventive style Mallorcan cuisine that Vidal has created. Much love and care goes into everything at the Es Coc restaurant, a dining destination popular amongst both locals and visitors.
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Opening times
Mon-Sat1pm-3.30pm/7.30pm-10.30pm (from 8pm in winter)
Closed Sundays
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