Modern Mallorcan cuisine served in beautiful historical surroundings at the Ca Na Cucó restaurant

Based in a striking old Mallorcan stone house in the town of Calvia is the excellent Ca Na Cucó restaurant. Converted into a restaurant in the 1970’s, this traditional and beautiful building is now home to one of the finest Mallorcan menus in the area. In clever contrast to the historical and classic setting, the food is a modern and innovative take on traditional Mallorcan and Mediterranean recipes. Sobrasada croquettes and artichokes stuffed with prawns and leeks are specialities of the house. Other menu highlights are the veal ragu with parpadelle pasta and confit of cod with honey sauce. Desserts are equally as inviting with a traditional homemade crema catalana and fruit carpaccio with mascarpone. Wine lovers are not forgotten either at the Ca Na Cucó restaurant, where a fine selection of national wines as well as some fantastic local varieties are available. For those special occasions there is a great list of champagnes and cavas. Mallorcan cuisine has certainly come into its own at the Ca Na Cucó restaurant, where traditional and modernity has been combined to perfection.

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Opening times

Mon-Sun 1pm-4pm/7pm-12am

Restaurant features

Family Friendly • Kids • Parking • Private Rooms • Wine List

Location map for Ca Na Cucó

Customer reviews for Ca Na Cucó