Overlooking the most beautiful white sandy Mediterranean beach and offering a select menu of Mediterranean delights is the top class restaurant Albacora

Located in the Hotel Club S’Illot in S’Illot, Mallorca is the fine Mediterranean restaurant Albacora. This glorious beachside hotel couldn’t ask for a better location, overlooking the amazing huge stretch of white sandy beach and sparkling turquoise waters of the Mediterranean. The Albacora restaurant is perfectly situated within the hotel to offer guests a birds eye view of the beach, and in summer time, you can enjoy your meal al fresco on the terrace with the smell of the sea air wafting by. The Hotel Club S’Illot has been owned by the Guiscafre family since 1965, and their warmth and friendliness is apparent in every aspect of the hotel, especially in the restaurant Albacora. At the helm of this gourmet restaurant is Chef Jörg Thiele who has created a Mediterranean menu befitting of its location with dishes such as saltimbocca of loin of rabbit on a concoction of artichokes or fillet of John Dory with fennel bulb and a risotto of red beetroot. The house dessert of crema catalana with rosemary and honey and tonka beans is simply divine and well worth the effort. Beachside restaurants don’t come much better than the Albacora.

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Opening times

Mon-Sat 1pm-3pm/7pm-11pm
Closed Sundays

Restaurant features

Al Fresco • By The Sea • Family Friendly • Fine Dining • Good For Vegetarians • Hotel Dining • Outstanding View • Set Menus • Wine List